SALTADO DE POLLO $20 each
(Minimum 10 People)

Tender strips of chicken sautéed with potatoes, tomatoes, and onions, served with Latin-style rice. Comes with a side of tortillas or tortilla chips.

BURRITOS (V) $19 each
(Minimum 10 People)

Hearty tortillas filled with rice, beans, and your choice of ground beef or shredded chicken, topped with cheese and served with guacamole and sour cream. Grilled steak or chicken options available.

TACO BAR $18.50 each
(Minimum 10 People)

Includes a choice of chicken, grilled steak, or carnitas, served with corn or flour tortillas, sour cream, pico de gallo, shredded lettuce, guacamole, green and red salsa, cilantro, onions, rice, black beans, and chips.

LENGUA TACO BAR $22.50 each
(Minimum 10 People)

Features tender lengua (beef tongue) as the protein, served with corn or flour tortillas, sour cream, pico de gallo, shredded lettuce, guacamole, green and red salsa, cilantro, onions, rice, black beans, and chips.

SHRIMP TACO BAR $22.50 each
(Minimum 10 People)

Includes seasoned shrimp, served with corn or flour tortillas, sour cream, pico de gallo, shredded lettuce, guacamole, green and red salsa, cilantro, onions, rice, black beans, and chips.

TACO BOX $20 each
(Minimum 10 People)

Three tacos with your choice of protein (options include chicken, grilled steak, lengua or carnitas), served with guacamole, green and red salsa, and a side of tortilla chips.

QUESADILLAS $19 each
(Minimum 10 People)

Classic quesadillas filled with your choice of grilled steak or chicken.

FAJITAS $28 each
(Minimum 10 People)

Your choice of marinated beef or chicken strips, served with sautéed vegetables, beans, rice, sour cream, pico de gallo, and guacamole.

FAJITAS ABI $33 each
(Minimum 10 People)

A premium fajita mix of marinated beef, chicken, and shrimp, served with traditional accompaniments.

ROASTED VEGGIES $40 each
(Serves 10 People)

A generous platter of roasted seasonal vegetables, perfect as a side or vegetarian option.

TORTAS / SANDWICHES $25 each
(Minimum 10 People)

Mexican-style sandwiches with beans, chipotle mayo, lettuce, avocado, tomato, and provolone cheese.

Options:

Choriqueso Mild pork sausage paired with melted cheese

Cubana Grilled ham and split beef frank

Milanesa Chicken or Steak Breaded chicken or steak, fried to crispy perfection